Full Circle Dairy

Full Circle Dairy is a seasonal grass-based dairy that has been operating since 2001. We transitioned to organic in 2007, and started shipping milk to Organic Valley.  FCD is a 50-50 partnership between Ward and Rosie Burroughs and Brian and Christina Bylsma. Full Circle Dairy has been designed and is operated with simplicity working with nature, concentrating on the environmental and economical sustainability for our land, our animals and ourselves.

In 2007, Full Circle Dairy diversified into the avenue of poultry. Our birds are raised on pasture with fresh air and plenty of exercise. Our flock consists of Black Australorps, Blue Wyandottes, Araconas and Production Reds. We like variety, so we have small and large eggs, along with a variety of shell colors: brown, white, blue and green. No matter what they look like on the outside, you can be assured that our eggs are nutrient dense in Vitamins A & D; vital for our body to perform at peak performance. There is nothing as tasty as an organic, pasture, free range, farm fresh egg - we hope you enjoy them as much as our family does!